Japanese knives : GYUTO damascus  , KATSUHIRO - Kazuyuki Tanaka Japanese knives

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1 Couteau Japonais > GYUTO damascus , KATSUHIRO - Kazuyuki Tanaka Japanese knives    


GYUTO damascus
KATSUHIRO - Kazuyuki Tanaka Japanese knives



Blade 24cm GYUTO damascus

 made in Japan made in Japan
GYUTO damas 21cm japanese knife from Shigeki Tanaka (KATSUHIRO) blacksmith (core SG2 steel)
Hand forged - stainless steel

540 EUR  
(446.28 VAT excl.)
blade 21cm - handle 12cm - blade thickness 2mm
Infos currencies : +/- 3542FRF, 21784BEF, 810USD
Export out of UE (min.200EURexcl.VAT) : 446.28EUR, +/- 669USD

    
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Blade 24cm GYUTO damascus

 made in Japan made in Japan

GYUTO damas 24cm japanese knife from Shigeki Tanaka (KATSUHIRO) blacksmith (core SG2 steel)
Hand forged - stainless steel

684 EUR  
(565.29 VAT excl.)
blade 24cm - handle 12cm - blade thickness 2mm
Infos currencies : +/- 4487FRF, 27592BEF, 1026USD
Export out of UE (min.200EURexcl.VAT) : 565.29EUR, +/- 848USD

    
» home page   » see your order


Blade 27cm GYUTO damascus

 made in Japan made in Japan en stock !

GYUTO damas 27cm japanese knife from Shigeki Tanaka (KATSUHIRO) blacksmith (core SG2 steel)
Hand forged - stainless steel

775.2 EUR  
(640.66 VAT excl.)
blade 27cm - handle 12cm - blade thickness 2mm
Infos currencies : +/- 5085FRF, 31271BEF, 1163USD
Export out of UE (min.200EURexcl.VAT) : 640.66EUR, +/- 961USD


    
» home page   » see your order » delivery infos


Information:
GYUTO damas 27cm japanese knife from Shigeki Tanaka (KATSUHIRO) blacksmith (core SG2 steel)
Hand forged - stainless steel
This cooking Gyuto knife is a japanese knife with 65 DAMASCUS layers, including the "SG2" steel core, hardness steel of min.63° on the Rockwell scale*. Not dishwasher safe.
*** The ultimate cutting tools: Powder-Metallurgic Steel Kitchen Knives
The Japanese master blacksmith Kazuyuki Tanaka processes one of the the hardest blade steel of the world* for his unique kitchen knives. They are characterised not only by their phenomenal sharpness and durability, but also by the fascinating pattern of the 65-layer blade (32 layers on eache face + cutting edge of SG-2 steel), hardness 63°. These masterpieces are finished with handles made of waterproof ironwood, the densest wood in the world, mounted with a nickel silver ferrule. The pinning of the handle scales with rosette-shaped mosaic pins makes the knives real eye-catchers. Despite their top-rate cutting performance, P-M knives are hardwearing due to their rustproof blades, bevelled on both sides, and waterproof handles, making them the first choice among professional chefs.
The Gyuto-CHEF´s knives:
¤ Attention:
NEVER use a Chef knife for chopping bones and fish bones !
 
Only the DEBA knife is suitable for this work.
» All the GYUTO-CHEF´s knives


 
 [16]  Japanese knives
SANTOKU/BUNKA | YANAGIBA-SASHIMI-SUSHI | DEBA | NAKIRI/USUBA | CHEF/GYUTO | PETTY | BREAD | SLICING | LEFT-HANDED | CERAMIC | BOXES
SANTOKU damas japanese knife from Kazuyuki Tanaka (KATSUHIRO) blacksmith (core SG2 steel)  Hand forged - stainless steel
 
469.8
Kazuyuki Tanaka (KATSUHIRO) Damas SANTOKU japanese knife
SANTOKU damas japanese knife from Kazuyuki Tanaka (KATSUHIRO) blacksmith (core SG2 steel) Hand forged - stainless
SLICING damas japanese knife from Kazuyuki Tanaka (KATSUHIRO) blacksmith (core SG2 steel)  Hand forged - stainless steel
 
437.4
Kazuyuki Tanaka (KATSUHIRO) Damas SLICING japanese knife
SLICING damas japanese knife from Kazuyuki Tanaka (KATSUHIRO) blacksmith (core SG2 steel) Hand forged - stainless
NAKIRI damas japanese knife from Kazuyuki Tanaka (KATSUHIRO) blacksmith (core SG2 steel)  Hand forged - stainless steel
 
Kazuyuki Tanaka (KATSUHIRO) Damas NAKIRI japanese knife
NAKIRI damas japanese knife from Kazuyuki Tanaka (KATSUHIRO) blacksmith (core SG2 steel) Hand forged - stainless steel
PETTY damas 15cm japanese knife from Shigeki Tanaka (Katsuhiro) blacksmith (core SG2 steel)  Hand forged - stainless steel
 
400
Shigeki Tanaka (Katsuhiro) Damas PETTY japanese knife
PETTY damas 15cm japanese knife from Shigeki Tanaka (Katsuhiro) blacksmith (core SG2 steel) Hand forged - stainless
KATSUHIRO (Kazuyuki Tanaka) Damas japanese knives
 
KATSUHIRO (Kazuyuki Tanaka) Damas japanese knives
Sashimi/yanagi-ba japanese knife from Shigeki Tanaka cutler  Hand forged from carbon steel -non stainless steel-
 
183.53
Shigeki Tanaka Sashimi japanese knife
Sashimi/yanagi-ba japanese knife from Shigeki Tanaka cutler Hand forged from carbon steel -non stainless steel-
DEBA japanese knife from Shigeki Tanaka cutler  Hand forged from carbon steel -non stainless steel-
 
183.53
Shigeki Tanaka DEBA japanese knife
DEBA japanese knife from Shigeki Tanaka cutler Hand forged from carbon steel -non stainless steel-
SANTOKU URUSHI japanese knife from Shigeki Tanaka cutler  Hand forged from carbon steel -non stainless steel-
 
194.3
Shigeki Tanaka URUSHI Santoku japanese knife
SANTOKU URUSHI japanese knife from Shigeki Tanaka cutler Hand forged from carbon steel -non stainless steel-
SHIGEKI TANAKA japanese 2 knives URUSHI set  Sashimi/yanagi-ba 24,1cm + Santoku 18,2cm - Japanese knives from Shigeki Tanaka cutler  Hand forged from carbon steel -non stainless steel-
 
438.06
Shigeki Tanaka URUSHI Sashimi + Santoku japanese knives
SHIGEKI TANAKA japanese 2 knives URUSHI set Sashimi/yanagi-ba 24,1cm + Santoku 18,2cm - Japanese knives from Shigeki
» USUBA japanese knife from Shigeki Tanaka cutler
» Hand forged 3D SANTOKU japanese knife from Shigeki Tanaka cutler
» Hand forged 3D CHEF japanese knife from Shigeki Tanaka cutler
» Hand forged 3D USUBA japanese knife from Shigeki Tanaka cutler
» Hand forged 3D PETTY japanese knife from Shigeki Tanaka cutler
» SHIGEKI TANAKA japanese knives
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