Japanese knives : Kai Shun DM0714, Professional Quality Vegetable Japanese Knife

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1 Couteau Japonais > Kai Shun DM0714, Professional Quality Vegetable Japanese Knife    


Kai Shun DM0714
Professional Quality Vegetable Japanese Knife



 

**** PROMOTION - KAI LEGUMES DM-0714 - PROMOTION ****

 made in Japan made in Japan en stock !
KAI japanese knives - SHUN series - vegetable knife - Damascus steel blade
::::: 76 EUR  
blade 3,5" (9cm) - handle 10.4cm
Infos currencies : +/- 499FRF, 3066BEF, 114USD

    
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Information:
KAI japanese knives - SHUN series - vegetable knife - Damascus steel blade
This Vegetable Knife features the look and benefits of Damascus steel, yet without its rusting problems.
The Damascus-look blade profile reduces sticking and results in less damage to the food being cut and faster prep times.
Kai Shun Classic The Shun Classic chef's knife series is one of the world's most extensive knife series made of damask steel. It is well received among the cooking elite and ambitious hobby chefs.
Shun professional chef’s knives are made from a newly developed stainless damask steel with 32 layers. The inner layer is made from V-gold-10 steel. This steel is highly resistant to corrosion, extremely hard (61±1 HRC, 1.0% Carbon, 1.5% Cobalt, Chromium, Manganese, Molybdenum, Silicon and Vanadium) and the reason for the blade being incomparably and lastingly sharp.
Ebony-black PakkaWood® handles specifically designed for premium applications, stainless-steel bolsters and end caps. Dishwasher safe.


 
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