Japanese knives : Kai Shun DM0722, Professional Quality TOMATO Knife

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1 Couteau Japonais > Kai Shun DM0722, Professional Quality TOMATO Knife

Kai Shun DM0722
Professional Quality TOMATO Knife

made in Japan

	KAI japanese knife - DM0722 SHUN series - sterrated tomato knife Damascus steel blade 119.84 EUR blade 6" (15cm) - handle 10.4cm Infos currencies : +/- 786FRF, 4834BEF, 180USD

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Information:
KAI japanese knife - DM0722 SHUN series - sterrated tomato knife
Damascus steel blade
This sterrated tomatoes Knife features the look and benefits of Damascus steel, yet without its rusting problems.
The Damascus-look blade profile reduces sticking and results in less damage to the food being cut and faster prep times.

The Shun Classic chef's knife series is one of the world's most extensive knife series made of damask steel. It is well received among the cooking elite and ambitious hobby chefs.
Shun professional chef’s knives are made from a newly developed stainless damask steel with 32 layers. The inner layer is made from V-gold-10 steel. This steel is highly resistant to corrosion, extremely hard (61±1 HRC, 1.0% Carbon, 1.5% Cobalt, Chromium, Manganese, Molybdenum, Silicon and Vanadium) and the reason for the blade being incomparably and lastingly sharp.
Ebony-black PakkaWood® handles specifically designed for premium applications, stainless-steel bolsters and end caps. Dishwasher safe.

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