Japanese knives : Japanese KAI Shun Pro knives

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Japanese KAI Shun Pro knives



Kai Shun PRO The Shun PRO series complements the SHUN chef’s knife series with its traditional Japanese single-edged blade shapes. The blades are made from the core material of the damask steel series – the V-gold-10 steel. This top-of-the-range series of Japanese chef’s knives is not only held in high esteem by Sushi chefs all over the world. It is also increasingly popular among European chefs. The single-edged blade with its hollow ground cut on the opposite side provides a unique cutting experience not known to most European blade shapes.

KAI professional japanese knives - SHUN PRO series - VG-0105D DEBA knife single-edged blade shapes - blade 4"
KAI professional japanese knives - SHUN PRO series - VG-0105DWS DEBA knife single-edged blade shapes - delivered with
KAI professional japanese knives - SHUN PRO series - VG-0165D DEBA knife single-edged blade shapes - blade 5,5"
KAI professional japanese knives - SHUN PRO series - LEFT-HANDED VG-0165DL DEBA knife single-edged blade shapes
KAI professional japanese knives - SHUN PRO series - VG-0165DWS DEBA knife single-edged blade shapes - delivered with
KAI professional japanese knives - SHUN PRO series - VG-0210D DEBA knife single-edged blade shapes - blade 8,5"
KAI professional japanese knives - SHUN PRO series - VG-0210DWS DEBA knife single-edged blade shapes - delivered with
KAI professional japanese knives - SHUN PRO series - VG-0165N NAKIRI knife single-edged blade shapes - blade 5,5"
KAI professional japanese knives - SHUN PRO series - LEFT-HANDED VG-0165NL NAKIRI knife single-edged blade shapes
KAI professional japanese knives - SHUN PRO series - VG-0165NWS NAKIRI knife single-edged blade shapes - delivered
KAI professional japanese knives - SHUN PRO series - VG-0210Y YANAGIBA slicing knife for sushi and sashimi
KAI professional japanese knives - SHUN PRO series - VG-0210YWS YANAGIBA slicing knife for sushi and sashimi
KAI professional japanese knives - SHUN PRO series - VG-0240Y YANAGIBA slicing knife for sushi and sashimi
KAI professional japanese knives - SHUN PRO series - LEFT-HANDED VG-0240YL YANAGIBA slicing knife for sushi and sashimi
KAI professional japanese knives - SHUN PRO series - VG-0240YWS YANAGIBA slicing knife for sushi and sashimi
KAI professional japanese knives - SHUN PRO series - VG-0270Y YANAGIBA slicing knife for sushi and sashimi
KAI professional japanese knives - SHUN PRO series - VG-0270YWS YANAGIBA slicing knife for sushi and sashimi
KAI professional kitchen Mandolin cutting blade - SHUN PRO series delivered with 3 blocks of blades for cutting
KAI professional kitchen Mandolin cutting blade - SHUN PRO series delivered with 3 blocks of blades for cutting
Kitchen knives bag KAI SHUN DM-0780 (furnished without knives)
Kitchen apron KAI SHUN 43070060
KAI WASABI oak Block 6600BN for 8 japanese knives
11-slots Bamboo storage knife block KAI DM-0791 with holes for 9 knives 1 sharpening steel and kitchen shears
Magnetic board KAI DM-0793 for mural fixation (without knife)
Magnetic turning block KAI DM-0794 with stand (without knife)
 
329.97 EUR
Magnetic turning block KAI DM-0794 with stand (without knife)
Magnetic block support KAI STH-1 with black slate stone base and 5 magnetic red wooden columns to place 10 knives (furnished without knife)
 
325.38 EUR
Magnetic block support KAI STH-1 with black slate stone base and 5 magnetic red wooden columns to place 10 knives
Magnetic block support KAI STH-1 with copper base and 5 magnetic oak wooden columns to place 10 knives (furnished without knife)
 
209.61 EUR
Magnetic block support KAI STH-1 with copper base and 5 magnetic oak wooden columns to place 10 knives (furnished
Wooden drawer insert KAI DM-0798 for 5 kitchen knives (without knife)

KAI The Tokyo-based KAI Group has for more than 90 years manufactured cutlery and related products of exceptional function, sharpness and durability.
It’s these qualities that presently place japanese knives by KAI among the world’s best.
The common denominator of quality and perfection is based on the ancient culture and tradition of Japanese Samurai sword forging.
The KAI Group is present over the world with more than 10.000 different items related to cutting.
» download the KAI catalog (PDF +/- 6 MB)

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