Japanese knives : Kai Shun KAJI KDM0008, Professional BREAD Japanese kitchen Knife

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Kai Shun KAJI KDM0008
Professional BREAD Japanese kitchen Knife



 

**** PROMOTION - KAI SHUN KAJI KDM-0008 - PROMOTION ****

 made in Japan made in Japan en stock !
KAI japanese knives - KDM-0008 SHUN KAJI series - BREAD knife - Damascus steel blade
::::: 299 EUR  
blade 9" (22,5cm) - handle 12.2cm
Infos currencies : +/- 1961FRF, 12062BEF, 449USD
Export out of UE (min.200EURexcl.VAT) : 247.11EUR, +/- 371USD


    
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Information:
KAI japanese knives - KDM-0008 SHUN KAJI series - BREAD knife - Damascus steel blade
This Bread Knife features the look and benefits of Damascus steel, yet without its rusting problems.
The Damascus-look blade profile reduces sticking and results in less damage to the food being cut and faster prep times.
Kai Shun KAJI The Shun KAJI chef's knife series is one of the world's most extensive knife series made of damask steel. It is well received among the cooking elite and ambitious hobby chefs.
Shun KAJI professional chef’s knives are made from a newly developed stainless damask steel with 33 layers. The inner layer is made from special steel SG2 (Powder métal). This steel is highly resistant to corrosion, extremely hard 64 HRC and the reason for the blade being incomparably and lastingly sharp.
Ebony-black PakkaWood® handles specifically designed for premium applications, stainless-steel bolsters and end caps.


 

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