Information:
WAHOO Peeler japanese knife
This cooking Peeler knife is a japanese knife made with 33 layers VG-10 DAMASCUS steel, hardness steel of 60 degrees on the Rockwell scale. Not dishwasher safe. |  Wahoo Japanese knives VG-10 steel core and up to 33 damascus layers.
Steel hardness of 60 degrees on the Rockwell scale
Bublinga wood handle and bufalo horn bolster.
Founded in 1908 by Master Tenshu Fukumoto, the Sekizo company works today with the modern technology but keep his centuries-old cultural heritage. Made in Japan |
