Information
Japanese knives EpicureThis cooking OFFICE knife with double sided beveled edge blade is requisite in the kitchen but have also his place on the table.
The black
micarta handle pleasing to the touch, was chosen for its high resistance to shock, it is hard, unbreakable, non-deformable and is insensitive to acids, alkalis or moisture, suitable for the dishwasher, however it is preferable to wipe it quickly.
This is a PROFESSIONAL japanese knife with a hardness of 60-61 HRC.